Chef Carmela in the Media

For the Love of Gluten-Free Food with host Linda Borghi and guest Carmela Decker. Chef Carmela discusses delicious and healthy food choices for people who have challenges with wheat products. August 2017 (listen Below)


Gluten-free food prep demonstrated Morrison Food Service at St. Anthony Community Hospital hosted a gluten-free food preparation demonstration for the Orange County Celiac Foundation Support Group in Warwick NY. (May 2012) read more from … The Photo News

 

 

 


Chef Carmela Video imageChef Carmela interview for Rai Tv in Italy. Di Ippolito Leotta. Trasferita negli Stati Uniti all’età di 12 anni, Carmela è stata a lungo chef, poi ha scoperto di essere celiaca ed allora si è specializzata nella produzione di biscotti senza glutine. (June 2016) Watch the video here … Video Rai TV